Wüsthof Fish & Fillet Knives>Classic 6″ Fillet Knife
$82.89
The ideal tool for preparing and carving a salmon: this WÜSTHOF Classic 6″ Fillet Knife with its flexible and extremely sharp blade. slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer-thin slices.
Cutting
Filleting
Fish
Fruit
Meat
Vegetables
Handle
- Length
- 4.3 in in
Production
- Method
- Forged
- Rockwell hardness
- 58 HRC
- Country of Origin
- Germany
Blade
- Length
- 6.0 in in
- Width
- 1.0 in in
Cutlery
- Type
- Fillet knife
- Series
- Classic
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
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